Restaurant

restaurant

The main restaurant room seats around 45 people.
Round tables, large and small, and modular rectangular tables easily meet the demands of small groups or families, but couples can also have a table to their liking.
The service is presented in plates and dishes that have been specially executed by the potters of Salé (Rabat) according to an original design given to them.

Another dining room, the “Malika Nouna” in a separate building, is reserved for groups, and can accommodate up to 60 people.
Its decoration is unique, made by a local painter; the mural represents nomads bringing offerings to Queen Nouna seated in her tent.
This room is also used for meetings / seminars, adapting its configuration to your wishes. “Incentive” type stays are regularly organized at FBJ by companies, isolation and change of scenery being conducive to reflection, but also to relaxation.

The terrace

     
RESTAURANTFULL MENU
Starter dish dessert
200 MAD
MOROCCAN SALAD30 MAD
2 FRIED EGGS25 MAD
BERBER OMELETTE35 MAD
BERBER OMELETTE + SALAD
50 MAD
SKEWERS SALAD FRIES chicken or turkey110 MAD
COUSCOUS on Friday130 MAD
PICNIC TO TAKE AWAY
Rice or tortilla or quiche salad, 1 hard-boiled egg, bread, 2 fruits, 1.5L water
70 MAD