6 large and tastefully furnished double bedrooms (two of which have double beds) await you a little away from the heart of the establishment.
Breakfast is served on site, on the terrace or inside, depending on the weather and your wishes. The traditional Moroccan round bread is baked every morning at dawn, in the wood-fired adobe oven. It is served still lukewarm with butter, jam and a few pancakes ("barrir") to accompany your coffee or tea, not to mention the freshly squeezed orange juice.